• The healthiest beef cuts, vacuum-sealed beef heart on the chopping board with knife, salt, and herbs from Diamond D Ranch.
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Beef Heart | The Healthiest Beef Cuts for Protein-Packed Meals

$29.00 USD
$29.00 USD
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Low stock: 5 left

Product Details

Lean Alabama Beef Heart for the Healthiest Beef Cuts & Nourishing Meals

Tender. Mild. Surprisingly versatile. Our Beef Heart delivers a rich, steak-like flavor with the lean, high-protein benefits that make it one of the healthiest beef cuts you can choose. Perfect for grilling, slow-cooking, or slicing thin for stir-fry, it brings honest nourishment without sacrificing taste.

Our Beef Heart Promise

  • Naturally high in CoQ10, iron, zinc, and B vitamins
  • Lean, protein-rich, and perfect for nutrient-dense meals
  • Approximately 3 lbs per pack for easy meal prep
  • Flash-frozen at peak freshness for lasting quality
  • Grass-fed and non-GMO grain finished
  • No antibiotics, hormones, or vaccines ever

Wholesome, hearty, nutritious, and raised with Alabama care from our ranch to your table.

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Frequently Asked Questions

Find answers to common questions

What does beef heart taste like, and is it a tough cut?

Our beef heart delivers a mild, rich, and steak-like flavor that makes it surprisingly versatile for various recipes.

While some might expect it to be tough, the ranch’s heart is raised in a low-stress environment and dry-aged for up to three weeks, resulting in an unbelievably tender texture.

Why is beef heart considered one of the healthiest beef cuts?

Our beef heart is an exceptionally lean and protein-rich option for nutrient-dense meals. It is naturally packed with essential nutrients, including CoQ10, iron, zinc, and B vitamins. 

Additionally, the beef is 100% natural, grass-fed, and raised without any antibiotics, hormones, or vaccines.

What are the best ways to cook Alabama-raised beef heart?

Beef heart can be prepared using several cooking methods depending on your schedule:

• Fast Weeknight Meals: Slice it thin and sear in a hot skillet for 2–3 minutes per side for quick stir-fry, fajitas, or tacos.

• Slow-Cooking: For a comforting meal, cook it in a crockpot for 6–8 hours with broth until it is fork-tender and ready to shred.

• Grilling & Smoking: It can be grilled like a steak over medium-high heat for 3–4 minutes per side or smoked at low heat until it reaches an internal temperature of 135–145°F.

How is the beef heart packaged, and how much freezer space is needed?

Each pack contains approximately 3 lbs of beef heart, which is flash-frozen and vacuum-sealed at peak freshness. These portions are designed to fit easily in a standard freezer drawer, so a large chest freezer is not required. 

When kept frozen, the meat will maintain its quality for 12 to 18 months without flavor loss or freezer burn.

Does Diamond D Ranch offer free shipping for beef heart orders?

Yes, shipping is free on orders over $175 within the ground network and free nationwide for orders over $275. All orders are shipped in insulated, crush-proof packaging to ensure the meat arrives frozen. Customers also have the option to add tallow skincare products to their beef heart order to help reach these free shipping thresholds

  • A logo of grass
    Organic Pastures, Grass-Fed
  • Non-GMO logo with a leaf on the side
    Non-GMO Grain Finished
  • A logo of fork and knife
    Dry Aged ~ 21 Days
  • Frozen logo
    Flash Frozen & Shipped Frozen
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How to Cook It

A woman smiles as she cooks in a bright kitchen, stirring a pot on a stove. Fresh ingredients and potted plants add a cozy, inviting vibe.

In the Crockpot

Beef heart turns tender and flavorful when slow-cooked. Season with salt, pepper, garlic, and onions, then cover with beef broth or tomato sauce. Cook on low for 6–8 hours until the meat is fork-tender. Shred and serve over rice, pasta, or mashed potatoes for a hearty, comforting meal.

In the Oven or Stovetop

For a quick option, slice beef heart thin and sear in a hot skillet with olive oil for 2–3 minutes per side — perfect for tacos or stir-fry. For a richer dish, braise whole beef heart in the oven at 325°F for 2–3 hours with red wine, broth, and root vegetables until tender.

On the Grill or Smoker

Beef heart grills like steak with a bold, meaty flavor. Marinate in olive oil, garlic, and spices, then grill over medium-high heat for 3–4 minutes per side. Slice thin and serve with chimichurri. For smoking, cook low and slow until it reaches 135–145°F internal temp, then slice for a smoky, tender centerpiece.

When to Cook It

Fast Weeknight Meal

Thin-sliced beef heart cooks in minutes, making it a quick protein for fajitas, stir-fry, or tacos after a busy day.

Meal Prep

Batch-cook in the crockpot or oven, then portion into containers. Its lean, protein-rich meat reheats well for salads, grain bowls, and wraps all week long.

Host a Gathering

Grilled or smoked beef heart makes a show-stopping dish. Its steak-like flavor and tender texture pair perfectly with bold sauces, making it a unique option for BBQs or dinner parties.

Dalton and Sydney sitting together with a chalkboard sign behind them that reads 'LOCAL BEEF'.

Peace of Mind

Ever bought your food from the doctor that raised it... okay, well "doctor-to-be." Sydney is a homeopathic, organic-focused vet student, and Dalton is a firefighter & paramedic. They are both determined to serve you with the cleanest, healthiest, tastiest beef you've ever had.

Every piece of beef you buy is born & raised on our ranch - never leaving their meticulous care.

Diamondd D Ranch steak with roasted vegetables on a wooden cutting board

Gourmet Taste Done for You

All of our beef is raised in a low-stress environment, resulting in unbelievably tender cuts every time. Wondering about the flavor? Each cut is dry-aged for up to 3 weeks, enhancing the natural richness so much that minimal seasoning is needed. Honestly, we prefer our steaks with just salt and pepper!

We've done the work on our end so you can finally enjoy beef the way it’s meant to be — simple, satisfying, and outrageously delicious

Sydney and Dalton are holding packages of Diamond D Ranch beef in front of a refrigerator filled with more meat.

Personalized Support

Your satisfaction is our highest priority. We actually love it when customers reach out with questions on how to cook a certain cut. To help you get started, we listed a few of our favorite "hassle-free" recipes on every cut - for the crockpot, oven, & grill!

But always feel free to call/text us with questions - you're never a burden to us!