Grass-Fed Beef Raised in Alabama
At Diamond D Ranch, our family raises cattle on open pasture in Ramer, Alabama, with no antibiotics, hormones or vaccines. Our cattle are grass fed and finished with non-GMO grain, and every cut is dry aged up to 28 days for flavorful, nutrient-rich beef. We offer free local pickup at the Montgomery Curb Market and shipping across the contiguous U.S. Stocking up? See our bulk beef options, or meet the family behind the ranch.
Christmas Gift Boxes
Give Beef From Our Ranch This Christmas
Three gift boxes with every cut listed. Ship it to them or pick it up free in Montgomery.
Best Seller Christmas Gift Box
$150
- 2 NY strip steaks
- 2 Packs of ground beef
- 1 Burger patty pack
- 1 Roast
- 1 Pack of beef tips
Order before Thanksgiving (Thursday, November 26) for arrival before Christmas.
Shop Our Grass-Fed Beef Cuts
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Dry Aged Beef Roast | Grass-fed & Alabama-Raised Beef
Regular price From $35.00 USDRegular priceUnit price per -
Grass Fed Short Ribs | Dry Aged 28 Days & Raised in Alabama Ranch
Regular price From $24.00 USDRegular priceUnit price per -
Grass Fed Brisket | Dry Aged 28 Days & Raised in Alabama Ranch
Regular price From $38.00 USDRegular priceUnit price per -
80/20 Ground Beef for Burgers | Grass-Fed and Grain-Finished
Regular price $15.00 USDRegular priceUnit price per
Ways to Buy Our Beef
Try a few cuts, pick a bundle, stock the freezer, or get beef on a schedule.
Individual Cuts
Steaks, roasts, brisket, ground beef and more, sold by the cut and dry aged up to 28 days.
Shop individual cuts
Beef Bundles
Curated boxes built around how you cook, from slow cooker favorites to steak night.
Shop beef bundles
Bulk Beef
Buy an eighth, quarter, half or whole cow and fill your freezer in one trip.
See bulk beef options
Diamond D Meat Club
Our beef subscription. Pick a box, choose delivery every 1, 2 or 3 months, and lock in your price.
Join the Meat ClubFree local pickup, every Saturday
Free Saturday Pickup in Montgomery
- When Saturdays, 9 am to 12 pm
- Where Montgomery Curb Market, 1004 Madison Ave, Montgomery, AL 36104
- Cost Free
Didn't order ahead? Stop by our stall. We keep a variety of cuts for walk-up purchases and accept cards or cash.
Order online
Choose your cuts, a bundle or bulk beef, the same way you would for shipping.
Choose pickup at checkout
Select pickup at the Montgomery Curb Market. It's free.
Meet us on Saturday
Find us at the market between 9 am and 12 pm.
How We Raise Our Cattle
We're Dalton and Sydney Dicks, first-generation cattle ranchers. Here's what goes into every cut we sell.
Born and raised here
Every head of cattle is born on our ranch in Ramer. We're there from the day a calf hits the ground to the day its beef is processed.
Natural, unsprayed pasture
Our cattle graze pasture we never spray. Once weaned, they have free-choice access to non-GMO grain while still on grass.
No antibiotics, hormones or vaccines
We care for our herd with homeopathy and low-stress handling, because healthy cattle make healthy beef.
Dry aged, then flash frozen
Every cut is dry aged up to 28 days, vacuum-sealed and flash frozen, so it keeps 12 to 18 months in your freezer.
Our goal: Alabama's first USDA-approved mobile processing facility, right here on our ranch.
Meet the FamilyTallow Skincare From Our Ranch
Frequently Asked Questions
Does dry aged beef taste different?
Yes, significantly. Dry aging breaks down muscle fibers over time, concentrating flavor and improving tenderness in a way fresh-cut beef simply can't match. Our cuts are dry aged up to 28 days before being vacuum-sealed and flash frozen.
What does grass fed and grain finished mean?
Our cattle are raised on pasture their whole lives and, once weaned, have free-choice access to non-GMO grain while still on grass. It gives the beef better marbling, tenderness and flavor.
Where can I buy grass fed beef in Alabama?
Order directly from Diamond D Ranch online, with individual cuts, bundles and bulk beef, or find us at the Montgomery Curb Market every Saturday from 9 am to 12 pm. See how pickup works.
How long is your beef dry aged?
Every cut is dry aged up to 28 days. Ground beef and burger patties are dry aged 21 days.
Is it safe to order meat online?
Yes, when it's packed right. Every order ships vacuum-sealed, flash frozen and packed with dry ice to stay frozen in transit. We ship throughout the contiguous U.S. and stand behind every order that arrives below standard.
Is tallow good for your skin?
Tallow's fatty acid profile is similar to your skin's own, so it absorbs well without a greasy film. Ours is rendered from the same cattle we raise, with no fillers or synthetic ingredients.
More questions? See all our FAQs.