BBQ Beef Brisket Recipe In The Crockpot

Enjoy tender, slow-cooked beef brisket made in the Crock Pot with simple ingredients and effortless prep.
Prep 10 Mins
Cook 4-6 Hours
Serves 6–8
Crockpot with brisket on a kitchen counter, accompanied by spices and a recipe sign.

Ingredients

  • Quarter Brisket
  • BBQ Sauce
  • Garlic powder
  • Onion Powder
  • Salt
  • Pepper

Instructions

  1. Rub brisket generously with garlic powder, onion powder, salt, and pepper.
  2. Place in the slow cooker and cover with BBQ sauce.
  3. Cook on low for 4–6 hours, until the brisket is fork-tender.
  4. Shred or slice, then serve with extra BBQ sauce if desired.
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